Since
1853

know-how focused on
high standards and sustainable fishing

Oldest sardine cannery in the world, Connétable was founded in 1853, since then, it has been combining premium fish with a variety of exquisite ingredients to create ever more delicious products and recipes…

Find out about OUR BEST RECIPES

As a starter, as a main course... Delight your taste buds with our various recipes based on our canned fish! Enjoy your meal!

20 min Easy

TAGLIATELLE WITH SARDINES, ESPELETTE CHILLI AND DICED COURGETTES

25 min Easy

LEBANESE TABBOULEH WITH CONNÉTABLE BONELESS SARDINES IN EXTRA VIRGIN OLIVE OIL

50 min Easy

CHEESE-CAKE WITH BASIL AND BONELESS SARDINES IN OIL AND CHILLIES

60 min

SUMMER QUICHE AND ITS SARDINE STAR

10 min Easy

SARDINE AND ROQUEFORT SPREAD

40 min Medium

CAPPUCCINO OF SARDINES AND CHILLI WITH MASHED VITELOTTE POTATOES

45 min Easy

SARDINE AND ESPELETTE CHILLI TARTLET

20 min Easy

TOMATO BORSALINO

45 min Medium

SUCCULENT SARDINE CROMESQUIS

With friends

15 min Easy

SARDINE TZATZIKI

Eating healthy

Our nutritional tips

Fresh and tasty OUR PRODUCTS

Discover our canned fish! The perfect blend of expertise and delicacy for delicious moments

Our Plain Sardines In Water

Our Skinless & Boneless Sardines In Water

Our skinless & boneless sardines In pure olive oil

Our Plain Sardines In Pure Olive Oil

Our Plain Sardines In Sunflower Oil

Our Plain Sardines In Sunflower Oil & Chili